Balancing Water-Energy-Food Security in the Era of Environmental Change
Lyudmyla Kuzmych
The global food security landscape is increasingly precarious, with the intricate interplay between water, energy, and food resources becoming more pronounced amid rising scarcity and environmental challenges. As demands for these essential resources escalate, the need for a comprehensive understanding of their interconnectedness has never been more urgent. Trade-offs between these sectors are emerging, highlighting the critical need for cross-sectoral efficiencies and strategic investment frameworks. Balancing Water-Energy-Food Security in the Era of Environmental Change offers a comprehensive solution to this complex challenge. The book equips professionals and researchers with the tools needed to navigate the water-energy-food nexus by providing cutting-edge theoretical frameworks and empirical research findings. It offers strategic insights for agricultural enterprises, enabling them to forecast, plan, and control costs effectively, ultimately enhancing their disaster risk management and societal resilience strategies.
- Imprint: Engineering Science Reference
- Format: Hardback
- ISBN: 9798369356937
- Publication Date: Sep 2024
- Availability: Not Yet Available - Pre-Order Now
Manual of Standard Operating Procedures for Selected Chemical Residue and Contaminant Analysis
IAEA
- Format: Paperback
- ISBN: 9789251348123
- Publication Date: Jun 2024
- Availability: In Stock - Despatched Within 5 Working Days
Climate-smart policies to enhance Egypt's agrifood system performance and sustainability
J. Santos Rocha
- Format: Paperback
- ISBN: 9789251383841
- Publication Date: Jun 2024
- Availability: Not Yet Available - Pre-Order Now
Uso y la repercusión de los textos del Codex
WHO
- Format: Paperback
- ISBN: 9789251385548
- Publication Date: Jun 2024
- Availability: Not Yet Available - Pre-Order Now
Manual on the development and use of FAO and WHO specifications for microbial pesticides
WHO
- Format: Paperback
- ISBN: 9789251386064
- Publication Date: Jun 2024
- Availability: Not Yet Available - Pre-Order Now
Promoting water tenure for food security, climate resilience and equity
- Format: Paperback
- ISBN: 9789251386613
- Publication Date: Jun 2024
- Availability: Not Yet Available - Pre-Order Now
Développer des chaînes de valeur sensibles au genre
- Format: Paperback
- ISBN: 9789251326732
- Publication Date: Jun 2024
- Availability: In Stock - Despatched Within 5 Working Days
Learning Route Final Report: Successful practices, tools and mechanisms to design, implement and monitor Home-Grown School Feeding (HGSF) programmes in Africa
PROCASUR
- Format: Paperback
- ISBN: 9789251341353
- Publication Date: Jun 2024
- Availability: In Stock - Despatched Within 5 Working Days
Urban food system and nutrition assessment in Pokhara, Nepal
A. Raza
- Format: Paperback
- ISBN: 9789251357637
- Publication Date: Jun 2024
- Availability: In Stock - Despatched Within 5 Working Days
Codex Alimentarius Commission Procedural Manual (Russian)
WHO
- Format: Paperback
- ISBN: 9789251383827
- Publication Date: Jun 2024
- Availability: Not Yet Available - Pre-Order Now
Food loss prevention and reduction analysis in Indonesia
E Eriyatno
- Format: Paperback
- ISBN: 9789251384220
- Publication Date: Jun 2024
- Availability: Not Yet Available - Pre-Order Now
Resilient food systems - A proposed analytical strategy for empirical applications
M. A. Constas
- Format: Paperback
- ISBN: 9789251352687
- Publication Date: Jun 2024
- Availability: In Stock - Despatched Within 5 Working Days
Analysis of food demand and supply across the rural-urban continuum for selected countries in Africa
M.J. Dolislager
- Format: Paperback
- ISBN: 9789251384756
- Publication Date: Jun 2024
- Availability: In Stock - Despatched Within 5 Working Days
Developing a roadmap towards increased sustainability in geographical indication systems
oriGIn
- Format: Paperback
- ISBN: 9789251384763
- Publication Date: Jun 2024
- Availability: In Stock - Despatched Within 5 Working Days
Codex Alimentarius Commission Procedural Manual (Chinese)
WHO
- Format: Paperback
- ISBN: 9789251385104
- Publication Date: Jun 2024
- Availability: Not Yet Available - Pre-Order Now
Risk Assessment of Food Allergens – Part 5: Review and establish threshold levels for specific tree nuts (Brazil nut, macadamia nut or Queensland nut, pine nut), soy, celery, lupin, mustard, buckwheat and oats)
World Health Organization
- Format: Paperback
- ISBN: 9789251382837
- Publication Date: May 2024
- Availability: In Stock - Despatched Within 5 Working Days
Unleashing the Potential of Millets (Chinese Edition)
- Format: Paperback
- ISBN: 9789251384428
- Publication Date: May 2024
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Measures for the control of non-typhoidal Salmonella spp. in poultry meat
- Format: Paperback
- ISBN: 9789251384473
- Publication Date: May 2024
- Availability: In Stock - Despatched Within 5 Working Days
Réaliser le plein potentiel du mil
- Format: Paperback
- ISBN: 9789251385685
- Publication Date: May 2024
- Availability: In Stock - Despatched Within 5 Working Days
Risk Assessment of Food Allergens. Part 1: Review and validation of Codex Alimentarius priority allergen list through risk assessment
World Health Organization
- Format: Paperback
- ISBN: 9789251359136
- Publication Date: Mar 2024
- Availability: In Stock - Despatched Within 5 Working Days